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 Amy Riolo Amy Riolo is an author, food historian, culinary instructor, and restaurant/culinary consultant. She authored The Mediterranean Diabetes Cookbook, as well as the cookbook Arabian Delights. Her latest cookbook, Nile Style debuts this year. Riolo has lived and traveled in Italy and the Middle East and plans to lead culinary tours there in the fall of 2009. Visit Amyriolo.com for more information. |
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